You know that feeling when it's cold and wintry, you're tucked under the blanket and craving something tasty? This time here's a bisli made from orange lentil pasta: tasty, healthy, indulgent and high in protein. Don't skip the brewer's yeast, it adds so much flavor. Enjoy!
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Orange Lentil Pasta Bisli
A crunchy, protein-rich snack made from orange lentil pasta, baked with olive oil and spices. Perfect for a cozy winter evening under the blanket.
Published on December 19, 2023
Prep time5 min
Cook time30 min
Total time35 min
Servings2-3 servings
Ingredients
- 1 package orange lentil flour pasta
- 1/4 cup olive oil
- Spices to taste: salt, red paprika, smoked paprika, cumin, and brewer's yeast
Instructions
- 1Preheat the oven to 200°C (390°F).
- 2Cook the pasta according to the package instructions.
- 3Drain and transfer to a bowl.
- 4Add 1/4 cup olive oil and the spices, and mix well.
- 5Spread on a baking tray and bake at 200°C (390°F) for 20 minutes.
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